Gluten-Free Jumbo Blueberry Cornbread Muffins

These Gluten-Free Jumbo Blueberry Cornbread Muffins offer all the traditional appeal of cornbread, but with a twist: the blueberries bring a fresh, fruity pop that perfectly complements the subtle corn flavor. Best of all, this recipe is completely gluten-free, so you can enjoy these muffins without worry, whether you're living with celiac disease or following a gluten-free lifestyle!

Cornbread has long been a beloved staple in many households, especially when paired with a warm bowl of chili or served alongside a Sunday roast. Its signature combination of sweetness and savory corn flavor makes it comforting and satisfying. But what if you could take traditional cornbread to the next level by adding a burst of fresh, juicy blueberries and transforming it into a muffin form? Enter the Gluten-Free Jumbo Blueberry Cornbread Muffins—a hearty, moist, and slightly sweet muffin that’s perfect for breakfast, a snack, or even as a side dish at dinner.